Mango Chutney (Aam Ki Chutney) Recipe - Summer Recipes
Aam Ki Chutney is a lip smacking and easy to make recipe. Learn how to make/prepare Aam Ki Chutney by following this easy recipe.
1 tsp Fenugreek Seeds (roasted)
2 sprigs Curry Leaves
1 pinch Mustard (for seasoning)
1 tsp Mustard Seeds (roasted)
1 pinch Asafoetida
1 1/2 tbsp Oil
500 g Raw Mango
4 Red Chillies (roasted)
Salt to taste
How to make Aam Ki Chutney:
Chop the raw mango into small pieces and grind them well.
Mix red chillies, salt, mustard seeds, fenugreek seeds and grind.
Spoon the rough paste to a serving dish.
Take a frying pan and heat some mustard in oil for few minutes.
Now add curry leaves and Asafoetida.
Spread it on the chutney.
Serve with hot rice and ghee or with roti or dosa.