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Cauliflower Cheese Recipe


Here is a recipe on how you can prepare Cauliflower Cheese.

Ingredients needed to prepare the dish is given below:


  • Cauliflower – 1 medium size
  • Flour – 4 tablespoon
  • Butter – 2 Tablespoon
  • Milk – 1 cup
  • Cheddar Cheese (grated) – 1 Cup
  • Salt and pepper as per requirement


Method of Preparation


  • Cut cauliflower into medium-sized florets
  • Take 300ml of water and get it to boil in a pan
  • Add salt and then the cauliflower florets and cook for two to three minutes
  • Take the pan out of the heat and drain the water out
  • In order to prepare the sauce, melt butter in a pan, stir the flour and cook it gently by stirring constantly for about one minute.
  • Take the pan out of the heat.
  • Stir the milk gradually.
  • Come back to the pan and stir cook the mixture until it begins to thicken a little.
  • Now mix 3/4 of the cheese into the sauce and seasoned it with salt and pepper as per your requirement.
  • Take the cauliflower in a baking dish and pour the sauce over it.
  • Sprinkle the remaining cheese and grill it until the cheddar topping bubbles and coats the cauliflower


Now your delicious cauliflower cheese is ready to serve. Serve it hot with bread.

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